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Published on August 14th, 2013 | by Dean Carr

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Another Premises Licence Variation Secured by PLT

Licensing Consultant Dean Carr has successfully had a condition removed from a premises licence in Blackheath. The Curry Garden Restaurant will now be converted into a beautiful wine and champagne bar in the leafy suburb of Blackheath.

After objections from the local residents were squashed by Licensing Consultant Dean Carr, the Curry Garden with its new owners will now be able to operate as a restaurant, champagne and wine bar serving modern contemporary French Cuisine.

The Curry Garden has been operating for over 13 years as a restaurant under the old 1964 licensing act and the new owners want to reinvent the premises as a French style champagne and wine bar. The existing conditions are very restrictive as it states alcohol can be sold to diners only. Having the restriction removed means patrons can now relax with a glass of wine or champagne in the evening, and potentially order a delectable evening meal.

The opening hours will be remain the same, only now will diners be able to have a alcoholic drink with their meal. Congratulations to Dean Carr from PLT for successfully securing another Premises Licence Variation.

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About the Author

Dean Carr

Dean has been involved in alcohol licensing for over 20 years and has helped many independent retailers and corporate clients obtain a licence to sell alcohol or offer late night refreshment, regulated entertainment from all sorts of premises. Dean writes articles for various trade related blogs and is currently Managing Director of the PLT group of companies who run APLH and SCPLH personal alcohol licence courses nationwide. You can contact Dean or a member of his expert licensing team on: 01242 222 188



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